The Barbourne Cider Company is a small family business based in Worcester. We pick and press locally grown cider apples and perry pears to make our range of draught and bottled ciders and perries.. We use many of the methods and techniques that have been perfected by cider makers for generations, such as using wild yeasts for fermentation, and oak casks for maturation. These skills along with assistance from modern technology help us make tasty ciders available for all to enjoy. Our orchard in Ombersley is where we grow perry pears, cider apples, eating apples, a few plums and blackcurrants. This is our passion and where we work and relax, watching the seasons change..... often with a cider or two.