Our monstrous collab with home brew club Beer Boars, and our first ever NEIPA. With lashing of Simcoe, Ekuanot, Mosaic and Citra thrown in at the very end of the boil, then again after some cooling. Combine this with English ale yeast, oats and wheat in the grain bill, a low IBU and two full on blasts of dry hopping, expect an amped up hoppy beast of an IPA bursting at the seams with character.