Originally distilled in a 2.4 litre copper still called Jinty, our small batch craft gin proved so popular that a bigger still was soon needed. Subsequently Flora arrived on the scene - named after June’s mother - producing 170 bottles per run. From these humble beginnings, Stirling Gin has grown into a nationally-recognised spirit.

The distillery expanded into whisky with the launch of their Sons of Scotland independent bottling range in 2020. Production of their own new-make whisky begins in 2023. It is the first time whisky has been made in Stirling since 1852.