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Harbour Brewing Co
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Harbour Brewing Company is a small craft brewery based in North Cornwall. We are committed to making beers that are contemporary and deliver an uncompromising taste experience. We use pure Cornish spring water sourced on the hillside next to the brewery, and only the finest raw materials. We believe this is the only way to deliver a premium quality product.
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We apply a progressive and innovative approach in both beer style and brewing technique, whist honoring traditional and proven methods. Using this approach we aim to produce a range of full flavoured, balanced and creative beers.
About Us
The Harbour Brewing Co was started in 2012 by Brewer Rhys Powell and Eddie Lofthouse who share a passion for beer and surfing, both with the dream of opening their own brewery. Rhys had taken steps to make his dream a reality studying Brewing and Distilling at Heriot Watt University in Edinburgh, and having taken a position as a brewer at Sharps Brewery in Rock, North Cornwall. Eddie had been running the family business, The Atlantic Hotel and Doom Bar in New Polzeath, Cornwall, for a number of years. The Hotel and bar closed in early 2011 and is due to be rebuilt as a new hotel, apartment, restaurant and bar complex. This provided a perfect time to make a career change.
In late 2011, we decided to take the dream a little further. We met in a pub in Padstow and decided we would open a brewery. The first thing we did was celebrate by drinking a few beers and deciding a name. It seemed a good idea to name ourselves after the place the idea was conceived, and Harbour Brewing Company was born. Starting from scratch, the opportunity was there to install a brewery system with the versatility to allow the brewing to be as creative as possible. Eddie found a 10 British Brewers Barrel (bbl) system designed in California, and built in Hungary, by the American firm Bavarian Brewing Technologies.
About Us
The Harbour Brewing Co was started in 2012 by Brewer Rhys Powell and Eddie Lofthouse who share a passion for beer and surfing, both with the dream of opening their own brewery. Rhys had taken steps to make his dream a reality studying Brewing and Distilling at Heriot Watt University in Edinburgh, and having taken a position as a brewer at Sharps Brewery in Rock, North Cornwall. Eddie had been running the family business, The Atlantic Hotel and Doom Bar in New Polzeath, Cornwall, for a number of years. The Hotel and bar closed in early 2011 and is due to be rebuilt as a new hotel, apartment, restaurant and bar complex. This provided a perfect time to make a career change.
In late 2011, we decided to take the dream a little further. We met in a pub in Padstow and decided we would open a brewery. The first thing we did was celebrate by drinking a few beers and deciding a name. It seemed a good idea to name ourselves after the place the idea was conceived, and Harbour Brewing Company was born. Starting from scratch, the opportunity was there to install a brewery system with the versatility to allow the brewing to be as creative as possible. Eddie found a 10 British Brewers Barrel (bbl) system designed in California, and built in Hungary, by the American firm Bavarian Brewing Technologies.