Northern Monk
Patrons Project 8.06 // Vague
Lager 4.5%
Vessel: | 30 litre(s) Kegstar |
Connector: | Sankey - S (European) |
Allergens: |
No allergen information provided
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Description
We started with a base of soft, balanced water and pilsner barley malt mixed with plenty of flaked corn, which is highly fermentable and makes for an extra crisp mouthfeel. We also added a touch of wheat to boost head retention. The beer was then fermented cool and slow with an extended cold maturation period as per a true lager fermentation. Finally, we dry-hopped twice with brew house favourite Citra. The results are a super easy drinking lager, crisp and soft with low bitterness but backed up by layers of gentle tropical fruit flavours.