Patrons Project 17.02 // Ethel

Northern Monk Brew Co.
Style: IPA
ABV: 7% Alc.
Container: Kegstar
Connector: Sankey - S (European)
Size:30 litre(s)
Attributes: Unfiltered
  • Pumpclip included
  • Allergens: No allergen information provided

    Collaboration with INSA, Stigbergets and Garage in which we decided to brew a totally tropical fruited IPA. After much discussion on what fruits additions to use, we settled on mango, passion fruit and papaya, a soft flesh fruit not dissimilar to mango but contributing a sharper, spicier flavour to the mix. The base beer is made up solely of barley malt and a large percentage of oats to which we added milk sugar and some dank whirlpool hops in the shape of Columbus before fermenting with our house IPA strain. After fermenting out the residual sugar in the fruit we dry hopped with El Dorado, Cashmere and Simcoe and Mosaic Cryo to compliment the fruit and added additional spice, pine and citrus to the mix.

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