• Style: Sour
  • ABV: 5.8% Alc.
  • Container: KeyKeg
  • Connector: KeyKeg
  • Size: 20 litre(s)
  • Unfiltered, Unfined, Vegan, Vegetarian
  • Pumpclip included

Annually we forage in the local area, raiding the hedgerows and countryside for late summer berries and fruits - this turns out blackberries, cranberries, sloes, quince, plums, rose-hips and others. We stuff these into red wine barrels filled with sour red ale and let it mature for 1 year before releasing in the early Autumn.

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