Wild Beer Co
Sourdough Key Keg
Sour 3.6%
Unfiltered
Unfined
Vegan
Vegetarian
Vessel: | 30 litre(s) KeyKeg |
Connector: | KeyKeg |
Allergens: | Cereals containing gluten |
Description
6 months before we even had a brewery we started talking to Tom Herbert about the Hobbs house Bakerys 58 year old Sourdough yeast, and whether we could use it to ferment a beer. Tom was excited, we were excited! After a year of trials (each trial took a really long time to develop) we decided to loosely base the beer on a Berliner Weisse style a historical Sour beer style from Northern Germany, but with a Wild Beer slant to it.