Kentish Pip
BRUT S.E. Traditional Method 2018
Cider - Dry 6.8%
Gluten Free
Unfiltered
Unfined
Vegan
Vegetarian
| Vessel: | 6 x 750 ml Bottles |
| Untappd: |
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| Allergens: | Sulphites |
Description
A showcase of South East England apples: fresh apple, floral blossom and complex acidity. Three varieties fermented and individually matured for 20 months before bottle conditioning and a further 6 months on the lees prior to disgorging. Aromas of ripe apples rise from the glass, dried fruit and apricots with a warm mature character. Crisp and dry to taste with complex acidity up front, fruit character and a textured biscuit finish. Enjoy with foods such as good fish and chips, mussels, oysters and scallops.