Pilton Cider
Smokey Plum
Cider - Fruit 5.4%
Vegan
Vegetarian
| Vessel: | 12 x 375 ml Bottles |
| Allergens: |
No allergen information provided
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Description
Gloucestershire plums were spontaneously fermented on the flesh for a month, beaten down every day, the natural wine way. Once finished, the fruit wine was separated from the pulp & stones and sweetened with our classic Somerset keeved cider. Our friends at Wild Beer brought lees from a sour beer and peat smoked Laphroaig barrels. After three months in barrel, we present a smokey, sweet, sour, tart, fruity, astringent cider-wine-beer.