Patrons Project 10.06 // Culinary Concepts

Description

The brief for this beer was to create the perfect partner for ramen, but of course it can be enjoyed just as much on its own. To complement the sharp, zesty nature of the yuzu fruit we wanted a base which was fluffy and rounded but still light enough to contribute to a refreshing drink. We went with pilsner malt and a large portion of wheat, backing them up with small portions of flaked wheat and oats for the base. We fermented with our house IPA strain and added yuzu juice at the back end. Finally, we dry hopped with Citra and Mosaic.